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Eater Inside: Freedmen's
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Freedmen's features an authentic antique bar from Brownsville, TX.
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Bar manager Myria Free and her team make the majority of cocktail ingredients--apart from the booze--in-house.
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This is where executive chef and pitmaster Evan LeRoy smokes his meat.
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These original stairs lead up to a second floor loft space, which will eventually be used for private parties.
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Upstairs.
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The beer garden.
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