clock menu more-arrow no yes mobile

Filed under:

After-Shift Drinks

New, 3 comments

weatherup150.jpgWhere does Uchiko chef Tim Dornon go for an after-service nip? To the east side's New York City import Weather Up. Says Dornon: "One of my favorite spots is Weather Up. I enjoy ryes, but occasionally I'll treat myself to a Negroni. It's a simple drink and the crew at Weather Up makes them amazing." [Eaterwire]

Weather Up

159 Duane Street, Manhattan, NY 10013 (212) 766-3202 Visit Website