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Uchi group's continued plans to deliciously take over the world continue with a new "more casual" concept at a lower price point, director of culinary operations Philip Speer tells CultureMap Austin. Details are practically non-existent:
There's no name, no confirmed location and no details on the menu or fare, but director of culinary operations Philip Speer describes the forthcoming Austin restaurant as "something more casual" with a lower price point.What's confirmed so far is that Uchi's Jack Yoss, a culinary protege of Wolfgang Puck who also has an executive chef stint at the W Hotel in Los Angeles' NineThirty, will run the kitchen."It's something Austin's never seen," Speer says, "kinda different and cool."
· Uchi is opening another restaurant in Austin [CultureMap Austin]
· Uchi [Official]
· All Uchi Coverage on Eater Austin [-EATX-]
Uchi. [Photo: Raymond Thompson/EATX]
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