Filed under: School Lunch by Paula Forbes Aug 24, 2011, 4:00am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: School Lunch Pocket Flipboard Email CultureMap asks chef/dads Philip Speer of Uchi/ko and John Bates of Noble Pig what they make their kids to take to school for lunch. Go, look, be jealous you don't have a chef packing your lunch. [CultureMap] Foursquare Uchiko 1801 Post Oak Boulevard, , TX 77056 (713) 522-4808 Visit Website Uchi [Austin] 801 South Lamar Boulevard, Austin, Texas 78704 Visit Website More From Eater Austin Sign up for the newsletter Eater Austin Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Holiday Dive Bar Lala’s Is Going to Open in South Austin By Nadia Chaudhury UT Football Player Opens Turkey Comfort Food Truck on Riverside By Erin Russell Fast-Casual Austin Mexican Chicken Restaurant Fresa’s Opens in Westlake By Nadia Chaudhury Lauded Chef of an Essential D.C. Restaurant Is Cooking at Austin Dinner Pop-Up By Nadia Chaudhury A New Stylish Lounge-y Bar Opens in Downtown Austin With Punch Bowls and Cocktails By Nadia Chaudhury Radio Coffee Opens Southeast Austin Cafe With Veracruz Tacos and Pizza Slices By Nadia Chaudhury