"Research shows that #Austin & #Dallas consume (on avg) 410 gallons of Green Chile Queso per week. #thisiswhyyourefat" — Torchy's Tacos crunches the numbers on queso consumption. [Twitter]
Share this story
The Latest
Filed under:
A 24-Hour Guide to Dining and Drinking in Downtown San Antonio by Bicycle
Spend the day eating your way across the city on two wheels