Thrice to Make Thai Breakfast Tacos to Order After the Fourth

Another slow week on the reviews front: Mike Sutter rounded up the best chicken-fried steaks in town, and our hero Megan Giller's epic food cart quest for Texas Monthly took her to San Antonio this week.

Which leaves Kate Thornberry at the Chronicle, whose "review" of Thai Fresh offshoot Thrice reads a bit more like interview. There are some nuggets of intel to be gleaned from it, though: the restaurant plans to move from Thai Fresh's traditional deli-style service to made to order food when they reopen after a brief remodel on the Fourth of July.

· Restaurant Review: Thrice [Chronicle]
[Photo: Nish N. / Yelp]