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Cowboys + Gauchos; Black Sheep Lodge Turns Two

DRIFTWOOD — At noon on May 15 at the Salt Lick Pavilion, the Wine and Food Foundation of Texas is throwing their first Cowboys + Gauchos event. La Sombra Bar & Grill, Fogo de Chao, Fleming's Steakhouse, Cafe Josie, Judges' Hill Restaurant & Bar, Pit Master Arturo Ramirez, Wild Bubba's Wild Game Grill, and, of course, the Salt Lick will all be cooking up all kinds of meat. [THCWFF]

SOUTH LAMAR — The Black Sheep Lodge is celebrating their second anniversary on May 14. Crawfish boil and, if you RSVP fast enough, free beer. [BSL / Facebook]

The Salt Lick. [Photo: mikedish / Flickr]

The Salt Lick

18300 Farm to Market Road 1826 Driftwood, TX 78619

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