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Enjoy up to 85% off The Economist


Are you one of the nearly 6 million people worldwide who read The Economist every week? If not, you should consider subscribing right now. Written with clarity and wit, it is the essence of good journalism; informative, stimulating and free from political bias.
For you, Eater reader, there's informed commentary like "No thanks, Jamie: L.A. can do without naked chefs," written for an intellectually curious individual who wants to get up to speed on global issues, each and every week.
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With articles like these, The Economist is sure to give you plenty of food for thought. >>