Your Massive Food Events Round-Up, Updated

With the busy fall season in full swing, Eater Austin has been posting and compiling a list of upcoming food events of interest to you, dear readers.

Since the previous posting, Eater has added a few more to the list, including a rockin' awesome event at Foreign & Domestic (they're hosting some talented chefs from Houston's conat restaurant), Austin's Tequila Fest, the Sustainable Food Center's very popular Chef Series, and several more.

If there are any events you feel were left out, leave a note in the comments or send an e-mail with the relevant information.

Good Food Awards Roadshow
WHEN: October 28-30th
WHERE: Various locations
COST: Varies
WHAT: Panel, Workshop, and a Dinner Supporting local Food Economies
[Website]

Hoovers Soular Food Garden Opening
WHEN: October 29th, 5pm
WHERE: 12th Street at Waller
COST: Free
WHAT: Celebrate the opening of a new food trailer court on the east side
[Website]

Green Corn Project Fall Festival
WHEN: October 30th, 12-3pm
WHERE: Boggy Creek Farm
COST: $35 per person
WHAT: 20 local restaurants and purveyors providing nibbles, 3 chefs do demonstrations
[Website]

Texas Monthly BBQ Festival
WHEN: October 30th, 1-5pm
WHERE: City Terrace at the Long Center
COST: Sold Out
WHAT: 23 of the State's best barbecue joints, all in one place
[Website]

Handshakes Tasting Party
WHEN: October 30th, 6-8pm
WHERE: Cheer Up Charlies
COST: 7 samples for $5
WHAT: If you haven't tried the shakes from this east Austin trailer, here's your chance.
[Website]

Haunted Mansion Ball
WHEN: October 30th, 7-10pm
WHERE: Judges' Hill Restaurant
COST: $50
WHAT: Food, local spirits, dance, and costumes supporting the Sustainable Food Center
[Website]

Jack Allen's Flat Creek Winer Dinner
WHEN: November 1st, 7pm
WHERE: Jack Allen's Kitchen
COST: $65
WHAT: A special fall flavors, five course meal paired with wines from Flat Creek Winery
[Website]

Austin Tequila Fest
WHEN: November 4th, 7-9pm
WHERE: Casa Chapala Mexican Grill
COST: $25
WHAT: Over 45 tequilas to sample and vote on
[Website]

Jezebel Preview
WHEN: November 12th, 7:30pm
WHERE: Private Residence
COST: $120 per person
WHAT: Chef Parind Vora will host a 4 course meal in his home with tastes of his soon-to-return restaurant, Jezebel
[Website]

Slow Food Austin & Foodways Texas Bycatch Dinner
WHEN: November 13th, 5pm
WHERE: Wink Restaurant
COST: $60 per person
WHAT: 4 course seated dinner by chefs of Wink and BC Tavern
[Website]

SFC Autumn Chef Series
WHEN: November 13th, 5:30-10pm
WHERE: La Condesa
COST: $125
WHAT: A 7 course dinner with drinks pairing featuring chefs from Lenoir, La Condesa, Fino & Asti, Uchi & Uchiko, Il Sogno Osteria, Olivia, and Uchi Houston
[Website]

The Dessert Project
WHEN: November 13th, 7pm
WHERE: parkside Restaurant
COST: $90 per person
WHAT: Multi course sweet and savory dinner prepared by Phillip Speer of Uchi/ko, Steven Cak of Parkside, and Plinio Sandalio of Congress & Second Bar
[Website]

Special Third Coast Dinner
WHEN: November 14th, 6-10pm
WHERE: Foreign & Domestic
COST: $75
WHAT: Chefs Randy Rucker, Chris Leung & Mark Clayton of restaurant conat for 1 night only
[Website]

Bread & Circus Supper Club
WHEN: November 16th, 6:30pm
WHERE: The Palm Door
COST: $40
WHAT: A Charlie Brown themed fall supper
[Website]

Texas Wine and Food Foundation's Big Reds and Bubbles
WHEN: November 17th, 6:30-9:30pm
WHERE: The Driskill
COST: $100 per person
WHAT: Tastings and samples of some of the best wine and food in Austin
[Website]

Home Slice Carnival of Pizza
WHEN: November 19th, 12-9pm
WHERE: Home Slice Pizza on South Congress
COST: Free to attend
WHAT: Beer, Wine, Pizza, and Carnival Games
[Website]

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Outstanding in the Field [Photo: Andrea Wyner/Outstanding in the Field]