Filed under: Sonya Cote's Words of Wisdom by Paula Forbes Jan 27, 2011, 7:20am CST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Sonya Cote's Words of Wisdom Pocket Flipboard Email East Side Show Room chef Sonya Cote has started a Twitter account through which she'll dispense cooking tips. First up? "never fry bacon naked." Also, "dry limes are boring." Noted! [@dailytips_cote] Foursquare East Side Showroom [Closed] 1100 East 6th Street, Austin, TX 78702 More From Eater Austin Sign up for the newsletter Eater Austin Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Austin Tex-Mex-Indian Restaurant Nasha Expands Into South Austin By Nadia Chaudhury The Best Things the Eater Austin Team Ate This Week: Cold Ice Cream and Hot Ramen By Eater Staff ‘Top Chef’ Contender Jo Chan Is Opening a French Restaurant With an Austin Market By Nadia Chaudhury 18 New Austin Food Trucks to Try Right Now in 2023 By Nadia Chaudhury East Austin German Beer Garden Closes for the Summer By Nadia Chaudhury Valentina’s Tex Mex BBQ Is Finally Opening That Long-Awaited Barbecue Restaurant in Buda This Summer By Nadia Chaudhury