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The Top Restaurant Newcomers of 2010

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As is the tradition at Eater, our closeout of the year is a survey of industry types, writers, and readers. This year, we asked the group eight questions, from Best Newcomers to Top Standbys. All will be answered by the time we turn off the lights on Thursday. Responses are related in no particular order; all are cut, pasted and unedited (except when unopened restaurants were named) herein:

uchiko-year-in-eater.jpg
Uchiko. [Photo: Uchiko / Facebook]

What are the top restaurant newcomers of 2010?

Ryan Adams, Nose to Tail at Home: Uchiko by a mile.

Kristi Willis, Austin Farm to Table: Foreign & Domestic, Uchiko

Erin McReynolds, food writer: Uchiko, Noble Pig, Artisan Bistro (despite the ridiculously bad name)

Kay Marley, food writer: Noble Pig, La Sombra, The Carillon

Natanya Anderson, Fete & Feast: Foreign & Domestic

Austinist's food writer Tom Thornton: Uchiko

Rachel and Logan, Boots in the Oven: Foreign and Domestic, Bola Pizza, Not Your Mamma's Food Truck

Do feel free to add your own answers to the comments.

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