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CAMPUS — Carillon chef Josh Watkins will team up with UT chemistry professor David Laude the Chemistry Kitchen event in the AT&T Conference Center. $36 for non-Campus Club members; December 9 from 6:00 to 7:30. There might be explosions and things! 512-471-8611 [Eaterwire]
DOWNTOWN — La Condesa will start serving lunch tomorrow at 11:30. Somebody stop by and let us know how those tortas are, will you? [@lacondesaaustin]
The AT&T Conference Center. [Photo: AT&T Conference Center / Facebook]