Filed under: @LaPatisserieATX New, 1 comment by Paula Forbes Oct 29, 2010, 4:35am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: @LaPatisserieATX Pocket Flipboard Email Staff training for upcoming bakery La Patisserie comes with a linguistic bonus: "French lessons on Monday with the staff!" Learning how to pronounce the traditional French pastries? [Twitter] More From Eater Austin Sign up for the newsletter Eater Austin Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe Loading comments... The Latest Dallas Real Estate Company Wants to Open Lots of Music Venues on Sixth Street By Nadia Chaudhury The Best Things the Eater Austin Team Ate This Week: Steak and Cheeseburgers By Erin Russell and Nadia Chaudhury Where to Celebrate Fourth of July in Austin With Food and Drink By Nadia Chaudhury Ask Eater: Where Can I Find the Best Flour Tortillas in Austin? By Erin Russell Where to Find Awesome Corn Dogs in Austin By Nadia Chaudhury Austin Fermented Foods Company Opens a New Bakery With Bagel Sandwiches and Focaccia By Erin Russell
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