Hope you had a nice time eating Tex-Mex food, y'all. Culture Map's Adam Sparks says the new El Naranjo brick-and-mortar is the "beginning of the end for Tex-Mex." Someday your kids will say, "Father, tell us of the days when our people ate the Tex-Mex!" and you'll get this far-away look in your eyes, and say simply, "Let me alone with my thoughts of the melty yellow cheese." [CultureMap Austin]
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